Pie Crust Flour Mix (2lb)

#gluten-free, #vegan, #dairy-free, #egg-free, #soy-free, #nut-free, #corn-free

Made in our 100% dedicated gluten free facility using our special recipe formulated for great taste and a convenient easy flour mix to make your own homemade pies and quiche.   We promise, your  family and friends will love the results, even if they aren't gluten-free. 

Our gluten free vegan Pie Crust Mix takes just minutes to mix this specialty flour into a beautiful pie crust dough, and doesn't get sticky like gluten dough.   Just roll it out and form into your 9 inch pie pan and then par-bake at 350 deg. F for 7 to 9 minutes. (if using a convection oven, preheat to 325 F. degrees and par-bake 6-7 minutes.  Every oven is different but these settings will get you started.)  After par-bake, let your pie crust cool and fill  with your favorite pie filling.

We hear over and over from customers who love our gluten-free vegan pie crust dough, and now our easy pie crust flour mix, with long storage life,  that it’s the best gluten free pie crust they've ever tasted, compared to other gluten free crusts on the market. We're very proud of our special recipe to bring you the premium quality products you want for your pantry. 

Stock up!

For long term storage, just pop our Gluten Free Things Pie Crust Mix in the freezer.  Order extras and you'll have access to this staple item for making your family and friends a delicious fresh baked gluten-free vegan pie crust anytime.

Stretch your wallet further! Check our bulk pricing for more savings.